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Yohan’s energy and unguarded good humor is translated in his wines. His wines show a dynamic concentration in purity of fruit with mineral structure, while maintaining a vivaciousness that we love in stellar Beaujolais. Fleurie is Sarah’s favorite Cru in Beaujolais because of it‘s elegant and floral expression of the Gamay grape, possibly due to the pink granite in this area. ‘Le Vivier’ comes from 0.5 ha in Fleurie that he works his 60 year old vines biodynamically, hand-harvested, carbonic maceration in tank with indigenous yeast, then aged for 8 months in neutral barrel. This is the perfect Thanksgiving wine, light- bodied, aromatic, violets, raspberries, pink minerals, juicy, silky, elegant.