Domaine Marsoif - Tonnerre Bourgogne Maison Rouge 2023 750ML (13% ABV)

Domaine Marsoif - Tonnerre Bourgogne Maison Rouge 2023 750ML (13% ABV)

Regular price $40.00
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WINE CLUB SELELCTION MARCH 2025

Whoa! We are always searching for this ~ red Burgundy that comes in under $50 on the shelf that drinks like a 1er Cru bottle that should cost $70+

aromatic crunchy red fruit, forest floor, subtle spice, vibrant, light to medium bodied with fine, polished tannins. exquisite. reminds us of Bergstrom (Oregon) or a $100 Pommard.

We love their "Marguerite" blanc that rivals pricy Chablis - and this is the same story yet with their reds.

crunchy but well-balanced tannins and a lovely, lingering finish. This Bourgogne Pinot Noir takes its name “Maison Rouge” from the location of the cellar and principle wine cave of Marsoif since 2017.

Domaine Marsoif is a family estate taken over in 2005 by the artisan winemaker and president of the Bourgogne Tonnere appellation, Raphaël Masson. The name Marsoif is derived from “Marchesoif”, which was the base of a 13th century order of the Knights Templar surrounded by ponds and vineyards. You can find a call back to the Templar theme on all the Marsoif labels.

Domaine Marsoif is a family estate taken over in 2005 by the artisan winemaker and president of the Bourgogne Tonnere appellation, Raphaël Masson. The name Marsoif is derived from “Marchesoif”, which was the base of a 13th century order of the Knights Templar surrounded by ponds and vineyards. You can find a call back to the Templar theme on all the Marsoif labels. In 2008, Masson expanded the domaine by purchasing plots in Epineuil. The 10.5 hectare, sustainably managed vineyard is planted half with Pinot Noir and half with Chardonnay. Their range of gourmet and fruity wines includes rouge, blanc, rosé, and 2 crémants – all domaine-bottled since Masson has taken ownership.

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pairing: turkey, roast chicken, blackened salmon alfredo