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Evan Frazier of Ferdinand Wines is a true up-and-comer in the California winemaking community. He makes his wines in the cellar at Kongsgaard, where he is the General Manager and Assistant Winemaker for Kongsgaard Wines, where he has worked since 2008. In 2014, he was featured at a Young Winemaker’s Dinner at the Restaurant at Meadowood in Napa alongside Enfield’s John Lockwood and Massican’s Dan Petroski, an event which gave these fast-rising, exciting new vintners a spotlight of their own to showcase their wines.
This is a delightful bigger red for those of you wanting more body. This will check all the boxes and it's provoking stepping out of the "cab sauv" box.