Babass Roc Cab VDF Cabernet Franc Magnum 2019 (14.2% ABV)
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Marissa Ross of Bon Ap. likes her Babass with a party sub her husband makes with homemade ‘nduja, mozzarella, arugula, and zucchini. (I'm drooling). This wine doesn't immediately scream summer, but sometimes I just don't want straight glouglou and this is definitely not that. Earth, fruit, minerality. all the things. Natural wine by Sébastien Dervieux.
Organic, Biodynamic, Unfiltered, Unfined, No Sulfur added nor Sugar