Delightfully dry and refreshing bubble rose from the Gassac Valley of the Languedoc.
70% Cabernet Sauvignon with a 30% blend of Mourvedre, Pinot Noir, Sauvignon Blanc, Petit Manseng, and Muscat (all hand harvested)
-Cabernet is sourced from younger vines in the estate. "Free run" juice is fermented in closed steel tanks to capture the co2 and providing the wonderful fizz (this is Charmat method, not traditional/Champagne method). The result is a lighter, fresher bubbly akin to a nice Prosecco.
-Practicing organic: no chemicals or fertilizers are usedÂ
Tasting Notes: Fresh violets, engulfing pinky citrus foam, florescent pinky hue, Pretty in Pink, dry, cotton candy, red tart berries to smack your cheeks.
-The Guibert family is committed to biodiversity on their estate, with vines scattered in small clearings within a Mediterranean forest. Local shrubs and wildlife are encouraged to thrive in this unique micro-terroir.Â
