Arneis & Moscato. Hand-harvested into small bins. De-stemmed, pneumatic direct press. Spontaneous fermentation in stainless steel. Aged in stainless steel tanks. Bottled with minimal sulphur (~10ppm) and without sterile filtering or fining.
Crisp, aromatic, and quaffable. This is a lively, snappy white with enough stone fruit, citrus, and minerality to satisfy everyone, no matter what white wine they usually drink. Food-friendy and versatile.